Anywho, I haven't posted a recipe in forever because I always forget to take pictures since I'm usually trying to cook as fast as possible. This is an oldie but goodie in my family, that I introduced to my husband when we got married. Since he is a HUGE fan of breakfast and salsa, it's not an understatement to say he is a fan of this dish.
1 lb hot ground sausage (I use a Jimmy Dean roll)
3 large potatoes, diced
Chili powder, pepper, salt
6 eggs, scrambled
1 small onion (or use onion powder)
1 jalepeno pepper (optional)
2) Place ground sausage in pan to begin browning. After a few minutes, add diced potatoes so that they begin to soften, along with onion and jalapeno, as desired.
3) After sausage is cooked and potatoes are softened, add scrambled eggs.
4) Reduce heat and stir until eggs are spread evenly throughout dish.